8.00 - 9.00 pagi (29 Jun 2021)

Pendaftaran Peserta

9.00 - 10.00 pagi (29 Jun 2021) - Opening Ceremony

Pembukaan majlis
Pengerusi Majlis
Dr. Nur Najwa Hanani Ab Rahman

Bacaan Doa
Dr. Fareed Awae

Ucapan aluan pengarah program
Dr. Mohd Khairy Kamarudin
Akademi Tamadun Islam
Fakulti Sains Sosial dan Kemanusiaan

Ucapan aluan pengerusi Akademi Tamadun Islam
Prof Madya Dr. Nasrul Hisyam Nor Muhamad
Pengerusi Akademi Tamadun Islam
Fakulti Sains Sosial dan Kemanusiaan
 

Ucapan perasmian 
Prof. Dr. Zaidatun binti Tasir
YBrs. Dekan Fakulti Sains Sosial dan Kemanusiaan

10.00 - 11.00 am (29 Jun 2021) - Keynote Speech

Moderator
Dr. Mohd Farhan Md Ariffin

 

Ucaptama 1 – Penyelidikan Halal di HalalLab, UTM
Dr. Mohd Iskandar Illyas Tan
CEO Holistic Lab

 

Ucaptama 2 – Ijtihad Kontemporari Sains Halal dalam Industri Global
Prof. Madya Dr. Arieff Salleh Rosman
Akademi Tamadun Islam, Fakulti Sains Sosial dan Kemanusiaan, UTM

11.00 - 1.00 pm (29 Jun 2021) - Plenary Session

Moderator
Dr. Diaya Ud Deen

Halal management in Singapore
Mr. Zalman Putra Ahmad Ali
Majlis Ugama Islam Singapura

Halal management in Indonesia
Assoc. Prof. Dr. M Mujab
Universitas Islam Negeri Malang

Halal management in Thailand
Dr. Muhammadsuhaimi Haenyama
Yala Rajabhat University

1.00 - 2.00 pm (29 Jun 2021) - Rest and Relax

2.00 - 3.30 pm (29 Jun 2021) - Paper presentation - Paralel session

3.30 - 5.00 pm (29 Jun 2021) - Forum: Halal management

Topik: 
Jaminan Keselamatan dan Kualiti Makanan Halal di Malaysia dalam Era COVID-19

Moderator
Dr. Mohd Farhan Md Ariffin

Panels

  1. Ts. Mohd Azimi Mohd Basri – F&B Health & Safety Compliance Manager LL Malaysia Taman Tema Sdn. Bhd
  2. Ustaz Muhammad Nawaf bin Azimi – Eksekutif Hal Ehwal Islam-Halal, Ramly Food Processing Sdn. Bhd
  3. Ustaz Haji Mohd Amri bin Abdullah – Penganalisis Halal dan moderator “MyHalal”, TV 1

5.00 - 5.15 (29 Jun 2021) - Resolution

Director
Dr.Mohd Khairy Kamarudin
Academy of Islamic Civilisation
Faculty of Social Sciences and Humanities